Cinnamon sticks are the dried, curled inner bark of tropical evergreen trees, primarily used as a warm, aromatic spice in cooking and beverages. Cassia sticks curl inward from both sides toward the center as they dry.
Cinnamon Powder Organic, Mountain Rose Herbs. 1 oz
Allspice Whole. Cassia cinnamon powder is one of the most popular and frequently used spices in the world. Our organic. Mountain Rose Herbs is known for organic, sustainably sourced, and wild harvested products.
Chipotle Powder Organic, Mountain Rose Herbs. 1 oz
Mountain Rose Herbs. Allspice Whole. Sumac Ground. Mountain Rose Herbs is known for organic, sustainably sourced, and wild harvested products. Established in 1987. By 2010, it was the second-largest distributor of organic dried herbs in the nation.
Curry Leaf Powder Organic, Mountain Rose Herbs. 1 oz
Allspice Whole. Curry Leaf Powder ORGANIC, Mountain Rose Herbs, fresh ground from leaf. Murraya koenigii is a small tropical tree in the citrus family native to India. Not to be confused with curry seasoning blends, a mixture of herbs and spices, curry can be used in cooking as a whole leaf or powder before adding to a dish.
Cayenne Powder Organic, Mountain Rose Herbs. 1 oz
Cayenne pepper is widely used in cooking for its bright heat profile and can be added to seasoning blends, sauces, and sprinkled onto grilled vegetables for a spicy bite. Cayenne powder has traditionally been employed by cultures worldwide for its many healthful properties and can be found infused into oils, vinegars, and even herbal foot soaks.
Tarragon Leaf Organic, Mountain Rose Herbs. 1 oz
Tarragon Leaf, Organic, 1 oz., by Mountain Rose Herbs. An aromatic plant with a strong taste, tarragon is mostly used as a culinary herb in egg dishes and sauces. Tarragon leaf can also be macerated in various oils and vinegars or used in marinades and salad dressings for a sweet, herbaceous addition.
