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Palo Azul 1 Lb Kidneywood Blue Stick Detox 16 Oz Organic Tea

What is Palo Azul?Palo Azul wood is a popular medicinal herb commonly found in Hispanic grocery stores. Palo azul is also known as Eysenhardtia polystachya or kidneywood, Palo Azul is a shrub or tree which is native to northern and central Mexico and Arizona. What does Palo Azul Tea do?Palo Azul is traditionally used to treat inflammation, bladder, kidney and urinary infections. Palo Azul has also been promoted for its detoxifying benefits for passing a URINALYSIS test & rapid weight loss. How to make Palo Azul?Palo Azul comes in the form of wood chips. The tea is made from approximately 1-2 ounces of Palo Azul. Using a tea infuser/filter bag/strainer simmer Palo Azul and 1 gallon of filtered water for 1 hour (steep longer for optimal benefits) Serve chilled or warm and drink over a period of several hours. The result is smooth, warm and friendly with earthly tones. Where to buy Palo Azul?We are a wholesale source for bulk distributors and direct consumers. Please visit our stores for quantities and pricing. Our Story Welcome to Sweet Pea Spice LLC. Our company is located in Dallas, Texas. We carry hard-to-find regional favorites and specialize in Mexican Spices, Herbs and Chilies. Sweet Pea Spice is a trusted supplier to all customers in classes of trade.Store/RetailerDirect Store Distribution (DSD)Seasonal Shipper programsWholesalersBulk/Rebaggers Distributors Private labelParty planners and Caterers Product Packaging Products are packed and heat sealed into Poly Food Grade Bags to ensure the quality of your Herb/Spice/Tea selection. *Please note some larger products are packaged in BULK BAGS. Shipping Our product is carefully packaged and shipped via USPS or FED-EX depending on the address. *Signature Verification maybe applied to high dollar shipments. Most orders are shipped same/next day. Orders placed before 5 p.m. (CST) will be shipped the same day. Orders placed after 5 p.m. (CST) will be shipped on the following day * Closed on Sunday First Class Mail 3-5 Business DaysPriority Mail 2-3 Business Days *Please note shipping times can be delayed due to bad weather & holidays. Share with Us Follow us on Instagram, Facebook, Twitter & Pinterest. Showcase your photos of food you’ve made from our Spices, Herbs, and Peppers.Got a Instagram account? We would love to see your pictures, hashtag #sweetpeaspices and share with us what you’ve made! Be sure to add Sweet Pea Spice to your favorites list!

Ceylon Cinnamon Sticks 5″, All Sizes Premium Grade True Cinnamon from Sri Lanka

Sri Lankan Cinnamon or Ceylon cinnamon is the only true cinnamon, scientifically and historically speaking. Other cinnamons, while of the same genus, are technically cassia bark. A cheaper and much more harsher and spicy cinnamon.However, for the sake of trade and purchase, all species are considered “cinnamon.” Ceylon Cinnamon is favored by pastry Chefs in Europe for its soft and cleaner cinnamon flavor. A large difference between Ceylon Cinnamon and Cassia Cinnamon is that Ceylon Cinnamon is filled like a cigar and its flesh is soft and brittle and easily broken by hand whereas Cassia Cinnamon or Cassia bark is hardier and woodier and do not break easily by hand. Cinnamon is sourced from the bark of various species of the genus Cinnamomum. Cinnamomum is tree-farmed in much of Asia, though primarily in Indonesia, China, and Vietnam. Our Cinnamon Comes from Sri Lanka, taste and see the difference you will never go back to the harsher and woodier variety of Cassia, we guarantee it. The spicy and unique flavor, sweet aroma, and warm heat of Cinnamon are derived from an essential oil called cinnamaldehyde and is used for many medicinal purposes such as anti-anti-inflamatory properties and ability to lower blood sugar levels. available in bulk quantities Ceylon Cinnamon is traditionally used in Chinese Five Spice Powder and the Indian spice blend, Garam Masala. Commonly used with meat, stews, and vegetables this cinnamon is also great in sweets such as drinks, cookies, cakes, puddings, or bread.

Organic Ground Cloves – All Sizes – Clavo Molido -Todos los tamaños – Non-GMO

Ground cloves are a powerfully aromatic spice that?s essential for every active kitchen. Easily add the warm flavors of clove to gingerbread, applesauce cake or a savory and spicy meat rub. Use cloves to make spiced nuts or when baking with pumpkin. Ground cloves come in handy throughout the holiday season and for year-round recipes.

Duros Twists – All Sizes Chicharrones de Harinas – Fritura De Tornillo – Durito

DELICIOUSLY CRISPY PUFFED SNACKS – These Chicharrons de harina fried wheat pasta snacks puff up quickly and satisfy your need for a crispy, authentically Mexican snack.SPICE IT UP WITH CUSTOM FLAVORS – Add some cinnamon or touch of lime juice, hot sauce, or other exciting ingredients to these Mexican chicharrons and create an original flavor that really satisfies your tastebuds.READY TO FRY AND EAT IN MINUTES – Duritos Mexican snacks can be cooked in the microwave or made extra crunchy by frying them in natural oils. All to give you great options for enjoying your favorite snack. Pasta Para Duros are popular Latin snacks. As a low fat snack, Pasta Para Duros are available in several shapes: traditional rectangles or circular “wagon wheels”. Delicious as a snack served with hot sauce, salsa, or try with fresh lime juice and a sprinkle of salt. In a deep fryer or pot, heat vegetable oil to a temperature between 320 degrees F to 380 degrees F. Place from 8 to 10 wheels or 4 to 5 rectangles into a strainer. Submerge the strainer containing the wheels/rectangles in oil for about 3 to 4 seconds. Take the strainer out of fryer/pot when they are puffed up and drain excess oil from the wheels/rectangles on paper towels. Store in a cool, dry place for an indefinite amount of time.

True Ceylon Cinnamon Powder – All Sizes – High Quality Cinnamon

CEYLON CINNAMON POWDERCeylon cinnamon, or “true cinnamon,” has long been a prized cooking spice. Known for its delicate, sweet flavor, it is used by gourmet chefs around the world for sweet and savory dishes and drinks. Today, it is also cherished for its many health benefits. Also Known As: True Cinnamon, Real Cinnamon and Cinnamomum ZeylanicumOrigin: Sri Lanka

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