Bactoferm SafePro F-LC Starter Culture 25g Salami Sausage Fermentation Culture
USD 28.99 USD
Specifications
| Temperature | -17 °C / 1 °F |
| Form | Powder |
| Product Name | SafePro F-LC |
| Product | Bactoferm Culture |
| Calories Per Serving | Less Than 50 |
| Regional Cuisine/Region | American |
| Brand | The Sausage Maker |
| Food Aisle | Frozen |
| Type | Starter Culture |
| Unit Type | Unit |
| Food Specifications | Kosher, Halal |
| Style | Dry |
| Serving Size | 25g |
| Country Of Origin | United States |
| Item Weight | 25 g |
| UPC | 015913327052 |
This culture adds protection against Listeria via P. acidilactici. Best used for Sicilian salami and traditional styles like Finocchiona or Rosette de Lyon. Best For – Sicilian salami, Finocchiona, Rosette de Lyon, Southern Italian salamis.
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